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V Teriyaki Steak

Code: MUNCH/V/71
R 98.00

V Teriyaki Steak

Vegan Teriyaki Steak. Slivers of seitan dressed with a honey-soy teriyaki sauce and served on carrot mash with roasted sesame seeds and caramelized onions.   30g PROTEIN / 30g CARBS / <15g FAT / 375 CALORIES     Ingredients:     Seitan (33%) – wheat protein (gluten), soy, nutritional yeast, tomatoes, sunflower oil, peanuts, treacle sugar, garlic onion mixed herbs, rock salt.   Carrot mash (54%) – carrots rock salt white pepper.   Caramelized onions (10%) – onions, balsamic vinegar, treacle sugar, rock salt.   Teriyaki sauce (3%) – soy, honey, lemon juice, cornflour, red pepper flakes, garlic, rock salt, sesame seeds.   Allergens: Gluten, Soy, Seeds. (This product has been made in a factory that uses cow's milk, shellfish, tree nuts, eggs & wheat)  
Typical Nutritional Information Per 100g Per 290g
Energy (kcal) 18.8 375
Protein (g) 8.7 30
Glycaemic Carbs (g) 8.7 30
   Of which is sugar (g) 4.9 17
Total fat (g) 4.4 15
 Of which is saturated (g) 1.2 4
Cholesterol (mg) 38.3 132
Dietary fibre* (g) 9 23.5
Total sodium (mg) 78.6 271
*Method of analysis: A0AC98529
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