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V Bangers and Mash

Code: MUNCH/V/73
R 93.00

V Bangers and Mash

Vegan Steak and Tomato Relish. Grilled seitan steak with sundried tomato relish on quinoa with brussels sprouts, broccoli, pecan nuts and cashew nut cheese.   30g PROTEIN / 30g CARBS / <15g FAT / 375 CALORIES   Ingredients:   Seitan (33%) – wheat protein (gluten), soy, vegan Worcester sauce, tomatoes, sunflower oil, treacle sugar, garlic onion mixed herbs, rock salt.   Quinoa (26%) - quinoa, rock salt   Sundried tomato relish (13%) – sundried tomatoes, tomatoes, olive oil, balsamic vinegar, rock salt, white pepper.   Broccoli (13%) – broccoli, olive oil, rock salt.   Brussels sprout (12%) – brussels sprouts, olive oil, rock salt, mixed herbs.   Pecan nuts (1%) – pecan nuts.   Dairy-free cheese (2%) – cashew nuts, water, coconut oil, vegetable starch, yeast extract, plant-based stabilizer, rock salt, lemon, acidity regulator (natamycin), plant fibre.   Allergens: Gluten, Soy, Nuts. (This product has been made in a factory that uses cow's milk, shellfish, tree nuts, eggs & wheat)  
Typical Nutritional Information Per 100g Per 290g
Energy (kcal) 123.7 375
Protein (g) 9.9 30
Glycaemic Carbs (g) 9.9 30
   Of which is sugar (g) 3 9
Total fat (g) 5 15
 Of which is saturated (g) 2.3 7
Cholesterol (mg) 45.2 137
Dietary fibre* (g) 3 9
Total sodium (mg) 64.7 196
*Method of analysis: A0AC98529
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