Chargrilled Chicken Breast; on a parsnip and spinach puree. BBQ chargrilled chicken breasts on a parsnip and spinach puree, braised leeks, caramelised onions and parmesan cheese.
25g PROTEIN / 35g CARBS / < 15g FAT / 375 CALORIES
Ingredients: Chicken breast (37%) - chicken
BBQ sauce (2%) -peaches, soy, balsamic vinegar, tomatoes, lemon juice, molasses, rock salt, white pepper, paprika.
Parsnip puree (43%) – parsnip, cream, rock salt, white pepper.
Spinach puree (18%) – spinach, cream, BBQ sauce, rock salt, white pepper, leeks, onions.
Gluten Free
ALLERGENS: Soy, Dairy (This product has been made in a factory that uses cow’s milk, shellfish, tree nuts, eggs & wheat)
| Typical Nutritional Information |
Per 100g |
Per 300g |
| Energy (kcal) |
123 |
375 |
| Protein (g) |
8.2 |
25 |
| Glycaemic Carbs (g) |
11.5 |
35 |
| Of which is sugar (g) |
0.7 |
2 |
| Total fat (g) |
5 |
15 |
| Of which is saturated (g) |
1 |
3 |
| Cholesterol (mg) |
12.2 |
37 |
| Dietary fibre* (g) |
1.6 |
5 |
| Total sodium (mg) |
138.9 |
421 |
*Method of analysis: A0AC98529