Beef Teriyaki Fillet; shavings of teriyaki beef fillet on egg-fried rice with crunchy stir-fry veg and roasted sesame seeds
25g PROTEIN / 35g CARBS / < 15g FAT / 375 CALORIES
Ingredients: Beef fillet (33%)
Stir-fry (31%) – cabbage, carrots, peppers, corn, mushroom, spinach, cardamom, clove, soy.
Egg-fried rice (31%) – basmati rice, egg, salt, olive oil.
Teriyaki sauce (5%) – soy, sugar, honey, garlic, ginger, corn flour, olive oil, sesame seeds.
ALLERGENS: Soy, Egg, Seeds (This product has been made in a factory that uses cow’s milk, shellfish, tree nuts, eggs & wheat)
| Typical Nutritional Information |
Per 100g |
Per 300g |
| Energy (kcal) |
123.7 |
375 |
| Protein (g) |
8.2 |
25 |
| Glycaemic Carbs (g) |
11.5 |
35 |
| Of which is sugar (g) |
1.8 |
5.6 |
| Total fat (g) |
4.9 |
15 |
| Of which is saturated (g) |
1.65 |
5 |
| Cholesterol (mg) |
87 |
265 |
| Dietary fibre* (g) |
0.5 |
1.5 |
| Total sodium (mg) |
475 |
1442 |
*Method of analysis: A0AC98529